the alpine selection// viognier //2013

P1020274.jpg
P1020274.jpg

the alpine selection// viognier //2013

21.00

Viognier sourced from high elevation cool climate sites in the Columbia River Gorge and the Applegate Valley.

basket pressed, native fermentation, extended aging on the lees and unfined with minimal so2.

Aged in concrete egg, stainless steel, older french oak barrels and acacia puncheon.

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